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[¹Ì±¹] ¡°´õ¿î ¿©¸§ °ø±â°¡ »õ·Î¿î Á©(gel) ÀåÄ¡·Î ½Ä¼ö·Î º¯ÇÑ´Ù¡±
À̸§ °ü¸®ÀÚ waterindustry@hanmail.net ÀÛ¼ºÀÏ 2023.09.13 Á¶È¸¼ö 571
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[¹Ì±¹] ¡°´õ¿î ¿©¸§ °ø±â°¡ »õ·Î¿î Á©(gel) ÀåÄ¡·Î ½Ä¼ö·Î º¯ÇÑ´Ù¡±

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¹Ì±¹ Åػ罺´ëÇб³ ¿À½ºÆ¾ Ä·ÆÛ½ºÀÇ ¿¬±¸¿øµéÀº ÇÞºûÀÇ ¿¡³ÊÁö¸¸ »ç¿ëÇÏ¿© ±ú²ýÇÑ ¹°À» ¸¸µé ¼ö ÀÖ´Â ºÐÀÚ°øÇÐÀûÀÎ ¡®ÇÏÀ̵å·ÎÁ©(hydrogel)¡¯ÀåÄ¡ Áï, ¡®ÇÏÀ̵å·ÎÁ©(hydrogel)¡¯À» ÀÌ¿ë ´õ¿î ¿©¸§ °ø±â¸¦ ½Ä¼ö·Î º¯È¯ÇÏ´Â ÀåÄ¡¸¦ ¿¬±¸ °³¹ßÇß´Ù. [»çÁøÃâó(Photo source) = ÇȽº¹èÀÌ(Pixabay)]

 

¹°ºÎÁ· ¹®Á¦¿¡ Á÷¸éÇÑ ¼¼°èÀÇ »ó´ç ºÎºÐ¿¡ Èñ¸ÁÀÇ µîºÒÀÌ ´Ù°¡¿À°í ÀÖ´Ù. ¹Ù·Î ´õ¿î °ø±â¸¦ ½Ä¼ö·Î ½±°Ô ¹Ù²Ü ¼ö ÀÖ´Â ´É·ÂÀÌ´Ù.


Áö³­ ¸î ³â µ¿¾È Åػ罺´ëÇб³ ¿À½ºÆ¾ Ä·ÆÛ½º(University of Texas at Austin)ÀÇ ¿¬±¸¿øµéÀº °¡¹³À¸·Î °íÅë¹Þ´Â Àα¸¸¦ À§ÇÑ ÀáÀçÀûÀÎ ½Ä¼ö °ø±Þ¿øÀ¸·Î¼­ °ø±â Áß ¼öºÐ¿¡ ÃÊÁ¡À» ¸ÂÃç¿Ô´Ù.


¡º¹Ì±¹ ±¹¸³°úÇпø ȸº¸(Proceedings of the National Academy of Sciences)¡»¿¡ ¹ßÇ¥µÈ »õ·Î¿î ¿¬±¸¿¡¼­ ±×µéÀº ¾ãÀº °ø±â Áß¿¡¼­ ¸¶½Ç ¼ö ÀÖ´Â ¹°À» ¸¸µé±â À§ÇÑ ³ë·Â¿¡¼­ ȹ±âÀûÀÎ ¹ßÀüÀ» ÀÌ·ç¾ú´Ù. Áï, ÇÞºûÀÇ ¿¡³ÊÁö¸¸ »ç¿ëÇÏ¿© ±ú²ýÇÑ ¹°À» ¸¸µé ¼ö ÀÖ´Â ºÐÀÚ°øÇÐÀûÀÎ ¡®ÇÏÀ̵å·ÎÁ©(hydrogel)¡¯ÀÌ´Ù.


¿¬±¸ÁøÀº Åػ罺¿Í ¼¼°è ´Ù¸¥ Áö¿ªÀÇ ¿©¸§ ³¯¾¾¿¡ ¸ÂÃç 104¢µ(40¡É) Á¤µµÀÇ ³·Àº Á¶°Ç¿¡¼­ ÅÂ¾ç ¿¡³ÊÁö¸¦ »ç¿ëÇÏ¿© ´ë±â¿¡¼­ ¹°À» ²ø¾î³»¾î ¸¶½Ç ¼ö ÀÖµµ·Ï ÀåÄ¡¸¦ ¸¸µé ¼ö ÀÖ¾ú´Ù.


ÀÌ´Â ¿­ÀÌ °úµµÇÏ°í ±ú²ýÇÑ ¹°¿¡ ´ëÇÑ Á¢±ÙÀÌ °ÅÀÇ ºÒ°¡´ÉÇÑ Àå¼Ò¿¡ ÀÖ´Â »ç¶÷µéÀÌ ¾ðÁ¨°¡´Â ´Ü¼øÈ÷ ÀåÄ¡¸¦ ¿ÜºÎ¿¡ ¹èÄ¡Çϸé Ãß°¡ ³ë·Â ¾øÀÌ ¹°À» ¸¸µé ¼ö ÀÖ´Ù´Â °ÍÀ» ÀǹÌÇÑ´Ù.


¡°¿ì¸®ÀÇ »õ·Î¿î ¡®ÇÏÀ̵å·ÎÁ©(hydrogel)¡¯À» ÅëÇØ ¿ì¸®´Â ´ÜÁö Çã°ø¿¡¼­ ¹°À» ²ø¾î³»´Â °ÍÀÌ ¾Æ´Ï´Ù. ¿ì¸®´Â À̸¦ ¸Å¿ì ºü¸£°Ô, ±×¸®°í ³Ê¹« ¸¹Àº ¿¡³ÊÁö¸¦ ¼ÒºñÇÏÁö ¾Ê°í ¼öÇàÇÏ°í ÀÖ´Ù¡±¶ó°í ÄÚÅ©·¼ °ø°ú´ëÇб³(Cockrell School of Engineering)ÀÇ ¿öÄ¿(Walker) ±â°è°øÇаú ¹× Åػ罺¼ÒÀ翬±¸¼Ò(Texas Materials Institute)ÀÇ Àç·á°úÇС¤°øÇаú ±³¼öÀÎ ±¸ÀÌÈ­ À¯(Guihua Yu)°¡ ¸»Çß´Ù.


±¸ÀÌÈ­ À¯(Guihua Yu) ±³¼ö´Â ÀÌ¾î ¡°¿ì¸® ¡®ÇÏÀ̵å·ÎÁ©(hydrogel)¡¯ÀÇ Á¤¸» Èï¹Ì·Î¿î Á¡Àº ¾î¶»°Ô ¹°À» ¹æÃâÇϴ°¡ ÇÏ´Â °ÍÀÌ´Ù. ´õ¿î Åػ罺ÀÇ ¿©¸§À» »ý°¢ÇØ º¸¼¼¿ä. È÷Å͸¦ °¡µ¿ÇÒ ÇÊ¿ä ¾øÀÌ ¿ÂµµÀÇ ÀÚ¿¬½º·¯¿î »ó½Â°ú ÇÏ°­À» ÀÌ¿ëÇÏ¸é µÈ´Ù¡±°í ¼³¸íÇß´Ù.


ÀÌ ÀåÄ¡´Â ½Àµµ Á¶°Ç¿¡ µû¶ó °Ö(gel) ¹°Áú 1kg´ç 3.5¡­7kgÀÇ ¹°À» »ý»êÇÒ ¼ö ÀÖ´Ù.


´õ¿î ¿©¸§ °ø±â¸¦ ½Ä¼ö·Î º¯È¯ÇÒ ¼ö Àִ¡®ÇÏÀ̵å·ÎÁ©(hydrogel)¡¯ ÀåÄ¡. ÀÌ ÀåÄ¡´Â ½Àµµ Á¶°Ç¿¡ µû¶ó °Ö(gel) ¹°Áú 1kg´ç 3.5¡­7kgÀÇ ¹°À» »ý»êÇÒ ¼ö ÀÖ´Ù. [»çÁøÃâó(Photo source) = Åػ罺´ëÇб³ ¿À½ºÆ¾ Ä·ÆÛ½º(University of Texas at Austin)]

´õ¿î ¿©¸§ °ø±â¸¦ ½Ä¼ö·Î º¯È¯ÇÒ ¼ö Àִ¡®ÇÏÀ̵å·ÎÁ©(hydrogel)¡¯ ÀåÄ¡. ÀÌ ÀåÄ¡´Â ½Àµµ Á¶°Ç¿¡ µû¶ó °Ö(gel) ¹°Áú 1kg´ç 3.5¡­7kgÀÇ ¹°À» »ý»êÇÒ ¼ö ÀÖ´Ù. [»çÁøÃâó(Photo source) = Åػ罺´ëÇб³ ¿À½ºÆ¾ Ä·ÆÛ½º(University of Texas at Austin)]

 

ÀÌ ¿¬±¸ÀÇ Áß¿äÇÑ Æ¯Â¡Àº ¡®¸¶ÀÌÅ©·Î°Ö(microgel)¡¯À̶ó°í ºÒ¸®´Â ¹Ì¼¼ÀÔÀÚ¿¡ ´ëÇÑ ÇÏÀ̵å·ÎÁ©ÀÇ ÀûÀÀ¼ºÀÌ´Ù. ÀÌ·¯ÇÑ ¡®¸¶ÀÌÅ©·Î°Ö(microgel)¡¯Àº ÀÌ ÀåÄ¡¸¦ Çö½Ç¿¡ ÈξÀ ´õ °¡±õ°Ô ¸¸µå´Â ¼Óµµ¿Í È¿À²¼º Çâ»óÀ» Á¦°øÇÑ´Ù.


±¸ÀÌÈ­ À¯(Guihua Yu) ±³¼ö ¿¬±¸½ÇÀÇ ´ëÇпø»ýÀÌÀÚ ¿¬±¸ ¸®´õ Áß ÇÑ ¸íÀÎ ¿þÀ̽Š°ü(Weixin Guan)Àº ¡°ÇÏÀ̵å·Î°ÖÀ» ¸¶ÀÌÅ©·Î Å©±âÀÇ ÀÔÀÚ·Î º¯È¯ÇÔÀ¸·Î½á ¹°À» ÃÊ°í¼ÓÀ¸·Î Æ÷ÂøÇÏ°í ¹æÃâÇÒ ¼ö ÀÖ´Ù¡±¶ó¸é¼­ ¡°ÀÌ°ÍÀº ¸ÅÀÏ ¹Ýº¹ÀûÀ¸·Î ¼øȯÇÔÀ¸·Î½á ¹° »ý»êÀ» Å©°Ô Çâ»ó½Ãų ¼ö ÀÖ´Â »õ·Ó°í È¿À²ÀûÀÎ À¯ÇüÀÇ ÈíÂøÁ¦¸¦ Á¦°øÇÑ´Ù¡±°í ¼³¸íÇß´Ù.


¿¬±¸ÁøÀº ÀÌ ±â¼úÀ» »ó¿ë Á¦Ç°À¸·Î ÀüȯÇÏ´Â °ÍÀ» ¸ñÇ¥·Î Ãß°¡ÀûÀÎ ±â¼ú °³¼±À» Ãß±¸ÇÏ°í ÀÖ´Ù. ÇÑ °¡Áö ÃÊÁ¡ ¿µ¿ªÀº È¿À²¼ºÀ» ´õ¿í Çâ»ó½ÃÅ°±â À§ÇØ ¡®¸¶ÀÌÅ©·Î°Ö(microgel)¡¯ÀÇ ¿£Áö´Ï¾î¸µÀ» ÃÖÀûÈ­ÇÏ´Â °ÍÀÌ´Ù.


±Ô¸ð¸¦ È®´ëÇÏ´Â °ÍÀº Áß¿äÇÑ ´ÙÀ½ ´Ü°èÀÌ´Ù. ¿¬±¸¿øµéÀº ±ú²ýÇÑ ½Ä¼ö¸¦ ¸¸µå´Â Àúºñ¿ëÀÇ ÈÞ´ë¿ë ¹æ¹ýÀ¸·Î Àü ¼¼°èÀûÀ¸·Î »ç¿ëÇÒ ¼ö ÀÖ´Â À¯ÇüÀûÀÌ°í È®Àå °¡´ÉÇÑ ¼Ö·ç¼ÇÀ¸·Î ÀÚ½ÅÀÇ ÀÛ¾÷À» º¯È¯ÇÏ´Â °ÍÀ» ¸ñÇ¥·Î ÇÑ°í ÀÖ´Ù.


ÀÌ´Â Àα¸ÀÇ ¾à 60%°¡ ±ú²ýÇÑ ¹°¿¡ ´ëÇÑ ±âº»ÀûÀÎ Á¢±Ù¼ºÀÌ ºÎÁ·ÇÑ ¿¡Æ¼¿ÀÇÇ¾Æ¿Í °°Àº ±¹°¡ÀÇ »îÀ» º¯È­½Ãų ¼ö ÀÖ´Ù.


±¸ÀÌÈ­ À¯(Guihua Yu) ±³¼ö ¿¬±¸½ÇÀÇ ´ëÇпø»ýÀÎ ÀÚ¿À ¾ß½¬¾È(Yaxuan Zhao)Àº ¡°¿ì¸®´Â ƯÈ÷ °ÇÁ¶ÇÑ Áö¿ª¿¡¼­ ±ú²ýÇÏ°í ¸¶½Ç ¼ö ÀÖ´Â ¹°¿¡ ºü¸£°í Áö¼ÓÀûÀ¸·Î Á¢±ÙÇØ¾ß ÇÏ´Â Àü ¼¼°è »ç¶÷µéÀÌ »ç¿ëÇÒ ¼ö ÀÖµµ·Ï ÇÏ´Â ±Ã±ØÀûÀÎ ¸ñÇ¥¸¦ °¡Áö°í ÀÌ ÀåÄ¡¸¦ °³¹ßÇß´Ù¡±¶ó°í ¸»Çß´Ù.


¿¬±¸ÆÀÀº ´ë·® »ý»ê ºñ¿ëÀ» Àý°¨ÇÒ ¼ö ÀÖ´Â À¯±â Àç·á·Î ¸¸µç ´Ù¸¥ ¹öÀüÀÇ ÀåÄ¡¸¦ ¿¬±¸ÇÏ°í ÀÖ´Ù.


º¸´Ù »ó¾÷ÀûÀ¸·Î ½ÇÇà °¡´ÉÇÑ µðÀÚÀÎÀ¸·ÎÀÇ Àüȯ¿¡´Â ¼öºÐ Èí¼ö¸¦ °¡´ÉÇÏ°Ô ÇÏ´Â ÈíÂøÁ¦ÀÇ »ý»ê ±Ô¸ð¸¦ È®´ëÇÏ°í Á¦Ç° ¼ö¸í µ¿¾È ³»±¸¼ºÀ» À¯ÁöÇÏ´Â µ¥ µû¸£´Â ¾î·Á¿òÀÌ µû¸¥´Ù. ¿¬±¸´Â ¶ÇÇÑ ´Ù¾çÇÑ ¾ÖÇø®ÄÉÀÌ¼Ç ½Ã³ª¸®¿À¿¡ ¸Â°Ô ÀåÄ¡¸¦ ÈÞ´ë °¡´ÉÇÏ°Ô ¸¸µå´Â µ¥ ÁßÁ¡À» µÎ°í ÀÖ´Ù.


ÀÌ ÇÁ·ÎÁ§Æ®´Â À£Ä¡ Àç´Ü(Welch Foundation)ÀÇ È­ÇÐ ¿¬±¸ ºÎ¹® ³ë¸Õ ÇØÄ¿¸Ç »ó(Norman Hackerman Award)°ú Ä«¹Ð µå·¹Ç¶½º ±³»ç-ÇÐÀÚ»ó(Camille Dreyfus Teacher-Scholar Award)ÀÇ Áö¿øÀ» ¹Þ°í ÀÖ´Ù.


[¿ø¹®º¸±â]


Hot summer air turns into drinking water with new gel device


 

AUSTIN, Texas - For significant portions of the globe faced with water shortage problems, a beacon of hope may be on the way: the ability to easily turn hot air into drinking water.


For the past few years, researchers at The University of Texas at Austin have focused on the moisture present in the air as a potential source of drinking water for drought-stressed populations. 


In new research published in the Proceedings of the National Academy of Sciences, they reached a significant breakthrough in their efforts to create drinkable water out of thin air: a molecularly engineered hydrogel that can create clean water using just the energy from sunlight.


The researchers were able to pull water out of the atmosphere and make it drinkable using solar energy, in conditions as low as 104 degrees, aligning with summer weather in Texas and other parts of the world. 


That means people in places with excess heat and minimal access to clean water could someday simply place a device outside, and it would make water for them, with no additional effort necessary.


¡°With our new hydrogel, we¡¯re not just pulling water out of thin air. We¡¯re doing it extremely fast and without consuming too much energy,¡± said Guihua Yu, a materials science and engineering professor in the Cockrell School of Engineering¡¯s Walker Department of Mechanical Engineering and Texas Materials Institute. 


¡°What¡¯s really fascinating about our hydrogel is how it releases water. Think about a hot Texas summer ? we could just use our temperatures¡¯ natural ups and downs, no need to crank up any heaters.¡±


The device can produce between 3.5 and 7 kilograms of water per kilogram of gel materials, depending on humidity conditions.


A significant feature of this research is the hydrogel¡¯s adaptability into microparticles called ¡°microgels.¡± These microgels unlock the speed and efficiency improvements that bring this device much closer to reality.


¡°By transforming the hydrogel into micro-sized particles, we can make the water capture and release ultrafast,¡± said Weixin Guan, a graduate student in Yu¡¯s lab and one of the leaders of the research. ¡°This offers a new, highly efficient type of sorbents that can significantly enhance the water production by multiple daily cycling.¡±


The researchers are pursuing additional improvements to the technology, with an eye toward transforming it into a commercial product. One focus area is optimizing the engineering of the microgels to further improve efficiency.


Scaling up is an important next step. The researchers aim to translate their work into tangible and scalable solutions that can be used worldwide as a low-cost, portable method of creating clean drinking water. 


This could be life-changing for countries such as Ethiopia, where almost 60% of the population lacks basic access to clean water.


¡°We developed this device with the ultimate goal to be available to people around the world who need quick and consistent access to clean, drinkable water, particularly in those arid areas,¡± said Yaxuan Zhao, a graduate student in Yu¡¯s lab.¡±


The team is working on other versions of the device made from organic materials, which would reduce costs for mass production. 


This transition to more commercially viable designs comes with its own challenges in scaling production of the sorbent that allows moisture absorption and in maintaining durability for the product¡¯s lifespan. Research is also focused on making the devices portable for various application scenarios.


This project is supported by the Norman Hackerman Award in Chemical Research from The Welch Foundation and the Camille Dreyfus Teacher-Scholar Award.


[Ãâó = Åػ罺´ëÇб³ ¿À½ºÆ¾ Ä·ÆÛ½º(University of Texas at Austin)(https://news.utexas.edu/2023/09/11/hot-summer-air-turns-into-drinking-water-with-new-gel-device/) / 2023³â 9¿ù 11ÀÏ]


[³í¹®Ãâó = ¡º¹Ì±¹ ±¹¸³°úÇпø ȸº¸(Proceedings of the National Academy of Sciences)¡»(https://www.pnas.org/doi/10.1073/pnas.2308969120) / 2023³â 9¿ù 11ÀÏ]

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